Why are you identifying with a potato?
I come from Bavaria, I grew up there and I think my parents cook four times a week potatoes, in every kind of styles. In gratin, purré, most of the times it was salt potatoes, only cooked. And I think potato is a very special root and you can live only with a potato, I think. Every day you can do many things with it. Okay, you must cook it that´s one not such a good thing but it´s okay, and I think it´s a very old root and it´s the first time, it was the first thing I was thinking about when you asked.
And, yes, but it´s better to eat it together with other things (laughter).
Sebastian presents all different kinds of dishes, with and without potatoes, to his guests – he is a chef.